Plant-based

November 16, 2017

Pomegranate Citrus Cabbage Salad

If you are looking for a vegetable side-dish that is  brightly coloured and has some shelf-life, you are going to enjoy this Pomegranate Citrus Cabbage Salad. Cabbage is a cruciferous vegetable that is thought to have sulfur-containing compounds that help support our body’s detoxification system. It also has antioxidants and […]
October 3, 2017

Vegetarian Chili

If you are interested in trying a vegetarian, plant-based meal, this Vegetarian Chili is a great recipe! It uses staple ingredients including onions, carrots, celery (staples for making soups, stews and chilis), as well as staple pantry ingredients such as canned tomatoes, tomato paste, canned beans, rice and spices. Remember, […]
July 31, 2017

Not Your Grandma’s Bean Salad

If you are looking for a bright summer salad that is perfect for a backyard BBQ but that also doubles for a work-day lunch, you are going to love this recipe for bean salad! But this is not-your-grandma’s bean salad! It has a special surprise ingredient! AND…you can make this […]
May 1, 2017

5 Steps to Setting up Your Kitchen for Dietary Change

Making a diet and lifestyle change? Start by setting up your kitchen for dietary change! Whether you are looking to manage your weight, manage symptoms of arthritis, reduce headaches, manage your cravings, your energy levels and fatigue or treat your high blood pressure, successful diet change starts in the kitchen! […]