Recipes

February 8, 2018

Chocolate Fondue

I love chocolate.  It is my most sought after “treat”.  In preparation for Valentine’s Day, I wanted to share my favourite chocolate dessert: Chocolate Fondue. Chocolate Fondue – melted chocolate served in a communal pot, inviting the sharing of fondue dippers.  Shared food invites connecting conversations and good feelings.  And […]
February 1, 2018

California Prune Energy Bites

Love energy balls? Try this recipe for California Prune Energy Balls  (reprinted with permission from California Dried Plum Board) 5 from 1 reviews California Prune Energy Bites   Save Print Prep time 10 mins Total time 10 mins   Author: Energize Nutrition Recipe type: Snack Serves: 24 Ingredients ¾ cup almonds […]
January 21, 2018

Lemongrass Coconut Rice Pilaf

This is a flavourful way to spice up your everyday rice! A pilaf is simply rice that is cooked in a stock with spices and usually has added vegetables or meat. In this case, the rice is cooked in a flavour-infused coconut milk. The vegetables are celery and red pepper. […]
January 21, 2018

Avocado Lime Mint Dressing

I created this recipe for Avocado Lime Mint Dressing as part of my final assignment in culinary school.  This dressing is delicious over my Thai Curry Fish Cakes – and could also be enjoyed with chicken, and as part of a regular salad. 5 from 1 reviews Avocado Lime Mint […]
January 21, 2018

Thai Curry Fish Cakes

Love fish cakes but hate how expensive they are? Me too! I created this recipe for Thai Curry Fish Cakes as part of an assignment while taking my Culinary Certificate. These fish cakes are tasty and a fun way to enjoy fish. To make this dish gluten free, I used […]
January 11, 2018

DIY Sweet Potato Chips

Who doesn’t get inspired by bright and naturally colourful snack foods? This recipe for Do-It-Yourself Sweet Potato Chips is eye-catching, crunchy, tasty and fun to eat! 5 from 1 reviews DIY Sweet Potato Chips   Save Print Prep time 10 mins Cook time 8 mins Total time 18 mins   […]