Chocolate dipped dried apricots and plums

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Ever get a 3 pm craving for something sweet? I do. This was a snack that was offered at a recent health and cooking conference I attended, called Healthy Kitchens Healthy Lives. This snack uses two ingredients: dried fruit and melted dark chocolate.  In this recipe, I used dried apricots and dried plums.

This snack plus a few spicy nuts creates a flavourful snack that is satisfying and pleasurable. And when you are done, you can lick the pot!

5 from 1 reviews
Chocolate dipped dried apricots and plums
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A simple and satisfying snack. I went to the bulk food section and grabbed some dark chocolate chips for this recipe. You could use chocolate chips or a few squares of chocolate.
Serves: As prepared
  • Dark chocolate, melted
  • Dried apricots
  • Dried plums
  1. In a small pot, over low heat, melt the chocolate.
  2. Dip half of each piece of fruit in the pot of melted chocolate. Place on a wax or parchment paper-lined baking tray. Allow chocolate to set. Store in an air-tight container.

Kristyn Hall
Kristyn Hall
Kristyn Hall MSc, RD Nutritionist and Registered Dietitian Calgary, AB.

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