This garlicky green goddess dressing is a rich and creamy dressing that is full of powerful antioxidants and nourishing ingredients. Your insides will smile, as will your tastebuds!
In our home, it has become a salad dressing staple, which we make on the weekend to enjoy throughout the week.Serve with Garden Vegetable Rice Wraps, or salad.
• This recipe is naturally gluten free* which is important for people who have a medical need to avoid gluten.
• Store-bought salad dressings may have wheat flour, malt vinegar or soy sauce (made from wheat), or may have seasonings that contain gluten.
While this recipe is healthful and nourishing, it is still rich in energy, so mindfully enjoy this dressing as an accompaniment to what you are eating.